Question

3．[1]It's summer time．A lot of people are eating outside while enjoying the sunshine． But if you don't properly take care of the grill or the food you're cooking on it，you could wind up making people sick．
[2]According to Dr．Elizabeth Hagen，the under secretary for food safety at the U．S．Department of Agriculture，people may neglect the importance of food safety during cookouts，because they're busy entertaining and do not have the same"sense of food handling"they might have in the kitchen．However，Hagen noted it's important to be cautious no  matter where you cook，because thousands of people are admitted to hospitals every year  for food-related illnesses．"Forty-eight million people in the United States get sick every  year from food poisoning．Forty-eight million，"Hagen said．"And 128，000 of them end up  in the hospital；30，000 of them will die from food-related illness each year in the United  States．That's why this is worth talking about，raising awareness，and giving people the in-formation they need to reduce the risk．"
[3]Hagen listed________to keeping food safe．The first step is to clean your hands，tools and food surfaces before you cook．Then you should separate raw meat from foods that won't be cooked．Besides，you need to use a meat thermometer（溫度計）to cook to the proper temperature．   
[4]"When you're eating outside the rule is two hours，"Hagen said．"You really can't  leave things sitting out for more than two hours，and if the temperature is above thirty-two   degrees，which is often in July，you can't leave things out for more than one hour．So get   them back into the cooler，back into the refrigerator as soon as possible．"
66．Translate the underlined sentence in Paragraph 1 into Chinese．但如果你不妥善照顧烤肉或你做的食物，你可能會以使人生病收尾 
67．Complete the following statement with words from Paragraph 2．（no more than 3  words）
The number of patients withfood-related illnessestends to rise when summer comes．
68．Why do you think Hagen emphasizes the words"Forty-eight million"？（no more than 10 words）to stress the seriousness of the problem 
69．Fill in the blank in Paragraph 3 with proper words．（no more than 2 words）three steps
70．In what situation can you leave foods out for more than an hour？（no more than 8    words）Whenthe temperature isbelow thirty-two degrees．

Answer 1

分析 本文屬于說明文閱讀，作者通過這篇文章主要向我們介紹了必須要妥善照顧烤肉或你做的食物，否則你可能會以使人生病收尾，每到夏天，與食物有關(guān)的疾病病人就會增多，因此一定要小心謹(jǐn)慎，做食物時先要清潔你的手和你做飯的工具和食物表面，然后你應(yīng)該單獨煮不會熟的生肉食品，除此之外，你需要使用肉類溫度計煮到適當(dāng)?shù)臏囟龋?/p>

解答 66．但是如果你沒有妥善處理烤肉或者你正在燒烤的其他食物的話，你可能會以使人生病告終．句子But if you don't properly take care of the grill or the food you're cooking on it，you could wind up making people sick． 該句是條件狀語從句，if you don't properly take care of the grill or the food you're cooking on it是if 引導(dǎo)的條件狀語從句，you could wind up making people sick為主句．因此可譯為但是如果你沒有妥善處理烤肉或者你正在燒烤的其他食物的話，你可能會以使人生病告終．其中重要短語wind up 意為 使結(jié)束； 收尾．
67．food-related illnesses．根據(jù)文章第二段"because thousands of people are admitted to hospitals every year  for food-related illnesses"，可知與食品相關(guān)的疾病病人數(shù)量會上升當(dāng)夏天到來的時候；故填food-related illnesses．
68．to stress the seriousness of the problem．根據(jù)文章第二段"However，Hagen noted it's important to be cautious no  matter where you cook，because thousands of people are admitted to hospitals every year  for food-related illnesses"，可知作者的目的是強調(diào)問題的嚴(yán)重性，故填to stress the seriousness of the problem．
69．three steps．根據(jù)文章第三段''The first step is to clean your hands，tools and food surfaces before you cook．Then you should separate raw meat from foods that won't be cooked．Besides，you need to use a meat thermometer（溫度計）to cook to the proper temperature"，可知保證食物安全有三步驟；故填three steps．
70．When the temperature is below thirty-two degrees．根據(jù)文章最后一段"and if the temperature is above thirty-two   degrees，which is often in July，you can't leave things out for more than one hour"；故填When the temperature is below thirty-two degrees．

點評 考察學(xué)生的細節(jié)理解和推理判斷能力，做細節(jié)理解題時一定要找到文章中的原句，和題干進行比較，再做出正確的選擇．在做推理判斷題不要以個人的主觀想象代替文章的事實，要根據(jù)文章事實進行合乎邏輯的推理判斷，除此之外，做此類題時要注意總結(jié)歸納，用簡潔的語言表述．