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It seems school children all over the world don’t like their school food. So what do students of your age eat for lunch at school?

Japan

High schools have dining rooms, which serve everything from noodles to rice, but not hamburgers and chips. Other children bring food from home such as cold rice balls, meat of fish and vegetables. Students take home a menu for the coming month with notes on nutrition value(營(yíng)養(yǎng)價(jià)值). The class with the fewest leftovers(剩飯) at the end of the month receives a prize.

United States

A menu from a US school is made up of a hamburger with potatoes or chicken, fruit and cookies. School lunches must also provide at least one-third of the daily vitamin(維生素) A, vitamin C, iron(鐵), calcium(鈣) and calories(卡路里).

Australia

Hot dogs are traditional dishes in Australia school shops. But as the country pays more attention to children’s health, healthier foods have started to find their way onto school menus.

Many schools have used a traffic light system(系統(tǒng)). The sale of red-labeled foods, including chocolate and soft drinks, is served only twice a week. Healthier green-labeled foods such as sandwiches, corn and watermelon, however, are provided every day.

South Africa

Most of South Africa’s schools do not provide meals at all. Classes end at 1:30 p.m. and students get their own lunches. Many students bring food from home, usually sandwiches.

Fast food sells the best among students. But as more people began to realize the fact that being too fat may cause different illness, some schools in towns have led the way towards better nutrition. Now students at these schools are provided with lunches of porridge(粥) with vegetables, such as potatoes, carrots and tomatoes.

Schools serve different foods in different 1. .
Japan	In high schools, children can buy everything such as noodles and rice. But they can’t buy hamburgers and 2. from dining rooms. Some children 3. food from their homes. The class will get a prize if they have the 4. leftovers in a 5. .
The USA	Children can get one-third of daily nutrition from their 6. at school.
7._____	School shops 8. students with traditional dishes. The sale of green-labeled foods is served every day, 9. red-labeled foods are sold twice a week.
South Africa	Students like eating fast food so that they are overweight. Students in some schools in towns can eat vegetables to 10. fit.

Answer 1